☕ Canyon Coffee Beachwood – Organic Smooth Roast

A smooth, organic coffee with caramel and chocolate notes. Small-batch roasted for peak freshness—perfect for pour-over or espresso. Canyon Coffee offers a meticulously roasted organic blend sourced from the world's finest coffee-growing regions.

Why You'll Love It

• ✔ Small-batch roasted for peak freshness
• ✔ Smooth, balanced flavor with caramel & chocolate notes
• ✔ Organic, ethically sourced beans

How to Brew Canyon Coffee Beachwood

• Measure: Use 2 tablespoons of Canyon Coffee Beachwood per 6 ounces of water.
• Heat: Bring filtered water to 195-205°F for optimal extraction.
• Brew:
  • Pour-over: Slowly pour in a circular motion for even saturation.
  • French press: Steep for 4 minutes, then press.
• Enjoy: Savor the rich caramel and chocolate notes in every sip.

Tasting Notes & Roast Profile

• Roast: Medium
• Body: Smooth & balanced
• Flavor Notes: Chocolate, caramel, subtle citrus
• Acidity: Low & gentle

Frequently Asked Questions (FAQs)

❓ Is Canyon Coffee Beachwood low-acid?

✅ Yes! This coffee has a smooth, balanced profile with low acidity, making it easy on the stomach.

❓ How should I store Canyon Coffee for freshness?

✅ Keep your coffee in an airtight container in a cool, dark place. Avoid refrigeration to maintain optimal flavor.

❓ Is this coffee best for espresso or drip brewing?

✅ Works beautifully for both espresso and drip brewing. The smooth caramel and chocolate notes shine in either method.

Why Choose Canyon Coffee?

Canyon Coffee Beachwood is sourced from high-altitude farms and roasted in small batches to ensure peak freshness.

• ✔ Ethically sourced, organic, & expertly roasted
• ✔ Designed for coffee lovers who appreciate quality

Ready to elevate your morning coffee? Try Canyon Coffee Beachwood today! ☕✨